Eat your veggies
Eat Your Leafy Vegetables To Decreased Your Risk Of Cataracts
ScienceDaily (2008-01-17) — Women who have higher dietary intake of lutein and zeaxanthin — compounds found in yellow or dark, leafy vegetables — as well as more vitamin E from food and supplements appear to have a lower risk for developing cataracts, according to a new article. … > read full article


